Introduce the fragrant, must-try Curry Leaves from India. Indispensable in Sri Lankan and South Indian cuisine, they add a distinctive depth to tarka, curries, vegetable thorans, and rice dishes. Freeze-dried leaves offer a more potent aroma than sun-dried
Introduce the fragrant, must-try Curry Leaves from India. Indispensable in Sri Lankan and South Indian cuisine, they add a distinctive depth to tarka, curries, vegetable thorans, and rice dishes. Freeze-dried leaves offer a more potent aroma than sun-dried, making it the perfect addition to your pantry.
12g
$25
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