A sashimi knife is perfect for slicing and dicing everyday items. The long blade allows for clean, long slices of fish and vegetables.Made from a single piece of stainless steel and is ice tempered and hardened to Rockwell C56 - C58 degrees which holds the
A sashimi knife is perfect for slicing and dicing everyday items. The long blade allows for clean, long slices of fish and vegetables.
Made from a single piece of stainless steel and is ice tempered and hardened to Rockwell C56 – C58 degrees which holds the razor-sharp edge of the blade longer than any other steel.
$25
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