Winco ESVI-1 Sous Vide Immersion Circulator The Winco ESVI-1 sous vide immersion cooker provides precision cooking control ideal for preparing steak, chicken and more. This heavy-duty sous vide cooker as a maximum volume capacity of 7.9 gallons (30 liters)
The Winco ESVI-1 sous vide immersion cooker provides precision cooking control ideal for preparing steak, chicken and more. This heavy-duty sous vide cooker as a maximum volume capacity of 7.9 gallons (30 liters) great for cooking large quantities. A specialized circulating motion of the immersion head creates gentle heat reducing hot spots for perfect results every time. Precise temperature controls are accurate within +1F (0.5C) with a cooking range of 41F to 210F (5-99C). An attached clamp adjusts to allow this sous vide cooker to fit a variety of containers. A built-in timer and LED display features a countdown and automatic shutoff with timer range from 5 minutes 99 hours. This sous vide cooker is commercial-grade and designed to withstand daily use in a commercial foodservice environment ideal for restaurants, caterers, hotels and more.
Manufacturer Details:
Spectrum Sous Vide Immersion Circulator, max volume: 7.9 gallons (30 liters), 3-5/8″W x 6-11/16″D x 13″H, solid state digital control panel, LED display with optional F / C, temperature range: 41F to 210F (5C to 99C), temperature accuracy: 1F (0.5C), timer range: 5 minutes to 99 hours, adjustable container clamp, plastic & stainless steel, 110-120v/60/1-ph, 900 watts, 7.5 amps, NEMA 5-15P, cETLus, ETL
$25
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